Our ever popular village butchers is the go-to local shop for all your favourite steaks and fillets. But did you know about their “Caerphilly selected” range of cheeses? Owner Shane Ginty has been stocking cheeses for some time now, with an ever changing variety available.
“I pride myself on offering the highest quality of meats,” says Shane, “but offering cheeses is something different to what you might expect from a butcher. As well as our regular staples of Stilton, Red Leicester, Lancashire and mature Cheddar, we have all sorts of speciality cheeses. These include Bouncing Berry (a blend of Cheddar and cranberry), Cornish Yarg (a mild, creamy Cheddar, wrapped an edible rind of nettle weeds) and Black Bomber (an extra mature cheese that really bites back!)”.
And if that’s not enough to get your mouth watering, Shane’s collaboration with The Frame Breakers pub has also been a big hit, with the pub menu offering Shane’s sausages based on their Rock Mild and Bullion ales.
April even saw Shane’s St George’s Day speciality sausage at The Frame Breakers, based on their seasonal St George’s Ale. “I really enjoy collaborating with other Ruddington businesses, and love serving the customers of Ruddington. It’s a fantastic, vibrant village, with so much on offer. I hope our High Street shops, cafes and pubs will be around for a long time to come!”
Here at The Rudd, we say “shop local, and support your village butchers!” Stay up to date with Shane’s offers on Facebook at “Ruddington Village Butchers”.
Mark Pinks